Recetas para la Salud, la Sostenibilidad, y el Patrimonio
As part of the Sustainability, Health, Heritage European project, Abrazo House will be editing a book of recipes from several European countries (mainly Spain, the UK, Lithuania, and Greece, but we’re hoping to include some from elsewhere, too). The idea is to promote each of these three core values by presenting traditional recipes from different cultures, adapted for a contemporary context, which use healthy ingredients and promote a more sustainable diet. In this blog post,… Leer más »Recetas para la Salud, la Sostenibilidad, y el Patrimonio
